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eyes/ears/nose/throat
necrotizing gingivitis
nutrition

dietary guidelines

eating principles:
• eat as little as possible
• increase foods rich in Vitamin C and A
• increase fluids
• short fast (see Fasting in materia medica)

fresh juices:
• carrot (Walker, p. 151)
• carrot and spinach (Walker, p. 151)
• carrot, beet, and cucumber (Walker, p. 151)

avoid:
• meat, alcohol, hot sauces, spicy foods, fried foods, fatty foods, rich foods, salty foods, coffee, caffeine, sweet foods and sugar, cow's milk and other dairy products, white bread, refined foods, processed foods, catarrh-forming foods: tofu, ice cream, heavy protein foods, fats, meats, vinegars, shellfish


supplements

• Vitamin C
• bioflavonoids
• Vitamin B-complex
• Zinc (Kirschmann, 1984)


footnotes