-IBIS-1.5.0-
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digestive system
cholera
nutrition

dietary guidelines

eating principles:
• eat as little as possible
• increase foods rich in Vitamins C and A, foods rich in minerals
• increase fluids
• short fast

therapeutic foods:
• foods that clear Heat
• miso soup

specific remedies:
• 1/2 tsp Na Cl, 1/2 tsp Na(CO3)2, 1/4 tsp KCl, 4 tbsp. sugar, 1 quart water: isotonic electrolyte solution to replace lost fluids

avoid:
• heavy protein foods, fats, meats, vinegars, shellfish, sugars


supplements

• balance electrolytes
• adequate fluid intake


footnotes